Try this recipe for lemon and dill flavored roasted potatoes that fit perfectly into a Mediterranean or Greek menu.
Author: Laura
This is a quick and easy side dish, that my family loves with chicken!
Author: Kathy Rose
Authentic Mexican red rice. Easy to make! Use a different chile if you want milder or hotter rice.
Author: Paulette
After eating at an 'Italian' chain restaurant and loving this side dish, I went home and tried to recreate it. This is the recipe I finally came up with.
Author: BABARCLAY
I believe I've posted a few fool-proof methods for cooking perfect rice, but this Persian version takes the grand prize, and it's not even close for second. The beauty of this method is that it doesn't...
Author: Chef John
This recipe was given to me by my aunt in Texas, where they like everything hot! Now, my family wants it for holidays, barbeques, or just by itself.
Author: KBALDRIDGE
Looking for an easy side dish recipe? Then try these baby carrots which are baked with herbs in just 45 minutes!
Author: By Betty Crocker Kitchens
Author: Pierre Franey
Onigiri are Japanese rice balls. They're fun to make and are a staple of Japanese lunchboxes (bento). You can put almost anything in an onigiri; try substituting grilled salmon, pickled plums, beef, pork,...
Author: Li Shu
Nice compliment to salmon, chicken, and pork. Can also be used as a sandwich spread or a dipping sauce for pretzels.
Author: Holly
Freshly toasted Italian bread crumbs, two incredibly rich sausages, and so unbelievably moist, it will surely impress your guests for the big feast this year!
Author: Culinary Envy
They say what happens in Vegas, stays in Vegas, but that's mostly because people just don't remember exactly what happened. Well, the only thing I didn't forget was this special potato gratin that Chef...
Author: Chef John
The rich creamy sauce is baked over the sprouts to make a delicious side everyone adores! Have the recipe on hand when serving it to guests, because they WILL ask for it!
Author: Christine-CanadianCook
Delicious and cheesy, these potato pancakes are a huge hit with my 3 boys! Great as a side dish or for snacking! These travel well wrapped in foil for the lunch box. Can be served plain or with ranch dressing...
Author: Charlene Luzum
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Author: Cassie Marshall
This is a wonderful recipe I use which calls for fresh pearl onions and fresh or frozen peas. Quick and tasty!
Author: STERASINSKI
This is a mixture my husband came up with using what we had on hand in the fall, and it became a favorite. The first effort for these slow-roasted vegetables was on the BBQ, but it works just as well in...
Author: Janis
Trinidadians LOVE their 'peppa' sauce, and this one is full of flavour and heat! Sooooo easy to make -- no cooking, just your blender to create this taste of the islands. Try using different peppers to...
Author: Trini
A family favorite. Expect a few wrinkled noses maybe at the title, but result is worth the effort. Maybe not for beginning cooks since there's a couple potentially tricky steps. Serve a cup of jam over...
Author: WENDYMARIE37
While colcannon seems to be associated with St. Patrick's Day, I love the combination of potatoes, cabbage, onion, and bacon all through the cooler months of fall and winter! I attend an annual St. Paddy's...
Author: DianeF
A rich, creamy, earthy sauce that pairs perfectly with prime rib, beef tenderloin, smoked brisket, or your favorite steak. Serve warm over beef. The sauce can also be refrigerated and served cool as sandwich...
Author: Venus517
This is a very simple but tasty rice recipe. Makes a great side dish and leftovers are almost as good the next day.
Author: Mark S.
Simple seasonings are all you need to flavor colorful roasted vegetables.
Author: Betty Crocker Kitchens
This is an easy recipe for homemade sweet pickles without the fuss. It takes a while for all the sugar to dissolve, but it's worth the wait.
Author: G. M. Steele
Creamy roasted garlic aioli can be made quickly with leftover roasted garlic. We love roasted garlic and tend to bake more than one at a time for convenience and to be energy efficient.
Author: NB Roy
This is a really simple and easy recipe that I got from my friend Kelly. It doesn't require chopping any hot peppers and it's a delicious appetizer served over cream cheese with crackers.
Author: Darcy Perreault-Acker
This is a wonderful and spicy rub that goes great on beef or pork ribs! Put it on ribs lightly to get a nice kick and put it on heavy to get a bold hot dish!
Author: Nikki Johnson
Combine fall flavors--squash, nuts, apples--then bake with sweet maple to bring out wonderful flavor.
Author: By Betty Crocker Kitchens
Very healthy and tasty sweet potatoes that will be a great addition to any meal. Very easy!
Author: JENNCOOK
Okra and onions are fried with bacon, then simmered with tomato and corn in this delicious side dish that is especially good served alongside cornbread. This recipe is a longtime family favorite.
Author: TXGIRLSX3
Beautifully colored and not overly spicy. This is how my mom always made her pickled beets, and I continue the tradition.
Author: Bren
This is a wonderful, cheese-enhanced squash casserole that my husband makes from memory of his mother's recipe.
Author: Northerngirl
These are delicious, easy, and can be made from ingredients you already have in the kitchen. They are always a big hit in our home.
Author: Stephsteph
These roasted red potatoes are very easy to prepare and taste excellent!
Author: Donna Lasater
This is the best corn casserole I've ever made. I know you will love it too! It tastes more like a souffle than anything else!
Author: Polly Woodard
Serve this creamy, flavor-packed asparagus side dish, and you'll get rave reviews. It's unforgettably delicious from the first bite to the last!
Author: By Betty Crocker Kitchens
This is a great dressing just like the kind they serve in the Japanese steakhouses.
Author: Paula
This is my best take on the dressing that is used in the El Torito restaurants in southern California. Be sure to toss some roasted pepitas and crumbled Cotija or Manchengo cheese on top of your salad...
Author: Jim M
A yummy Cajun twist on Mexican cornbread. Everyone can't quit talking about this recipe. It's sure to become a favorite.
Author: JERKIE3
Who wouldn't be happy when offered one of these rich, delicious pinwheels of warm raised yeast dough topped with pecans?
Author: Betty Crocker Kitchens
A great British dish my grandmother made for us on those cold and stormy days.
Author: AMANDA FAIR
Perfect for canning! This spiced peach spread is very rich to the taste. Use it on biscuits, bread, or French toast. It's truly a taste of fall! Store in a cool, dark area.
Author: MISSKD2
We have this recipe with our Thanksgiving dinner annually. I was looking for a similar recipe online and couldn't find one, so I asked my mother to send it to me.
Author: MSLIB5
Five ingredients and three steps is all you need to cook this tasty rice pilaf. Perfect side dish that's ready in just 35 minutes!
Author: By Betty Crocker Kitchens
This is a delicious side dish with cheese, potatoes, and Ranch! What's not to love?! I am always begged to bring this wherever I go. It is a great complement to a barbeque or any potluck meal. I have experimented...
Author: JENNYBRIANNE
This soy sauce- and sesame-flavored dip is great for egg rolls, fresh or fried spring rolls, grilled meats, or poultry. Chill or heat before serving. This is also a great dressing for coleslaw -- just...
Author: Rayna